riso pilaf

riso pilaf
(ITALY)
   rice cooked slowly in the oven with butter and onion

Italiano-Inglese Cucina internazionale. 2014.

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  • pilaf — pì·laf, pi·làf agg.inv. TS gastr. di riso, tipico della cucina orientale, rosolato e poi cotto in forno con acqua o brodo in modo che i chicchi rimangano ben separati, usato spec. per accompagnare pietanze di carne con sugo; anche s.m.: pollo al… …   Dizionario italiano

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  • riz — [ ri ] n. m. • v. 1270; it. riso, lat. oryza, gr. oruza, d o. orientale 1 ♦ Graminée des régions humides tropicales et tempérées chaudes, dont le fruit est un caryopse (grain de riz) riche en amidon. Le riz est l une des deux grandes céréales… …   Encyclopédie Universelle

  • Rice — For other uses, see Rice (disambiguation). Oryza sativa, commonly known as Asian rice. Rice, white, long grain vegetable, raw Nutritional value per 100 g (3.5 oz) …   Wikipedia

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